Showing posts with label Chocolate Creations. Show all posts
Showing posts with label Chocolate Creations. Show all posts

Sizzling Ragi Brownie


Ragi Brownie Recipe 

Dry Ingredients:

Ragi flour 1/2 cup

Wheat flour 1/2 cup

Coffee pwd 1 tsp

Cocoa pwd 2 tbsp

Baking pwd 1/2 tsp

Wet Ingredients:

Amul Dark Chocolate 150g

Soft Butter 1/3 cup

Jaggery 3/4 cup

Lukewarm milk 1.25 cups

Thick unsour curd 1/4 cup

Roasted hazelnut 1/2 cup

White Chocolate Ganache:

Butter 1 tbsp

Cream 2 tbsp

White chocolate 50 g



Tiramisu Parle Vanilla Cake Dessert




Tiramisu is typically made using lady fingers, but to be honest I like this cake version much better. It's very easy to put together for parties and events without much of a fuss. It's a classic Italian dessert made with coffee soaked sponge cake which is layered between a sweet cheese cream frosting and dusted with cocoa powder.

RECIPE 

Serves 4-6
Prep time 10 minutes
Cook time 2 minutes 
Tools: pie pan, hand blender, mixing bowl, sauce pan, piping bag 

INGREDIENTS 

1. Instant Coffee powder
2. Water
3. Parle vanilla cake 1.5 packet
4. Cheese cream 150 g
5. Condensed Milk 100 g
6. Whipping cream 3/4 cup
7. Vanilla essence 1/2 tsp
8. Cocoa powder 2 tbsp




METHOD 

Heat water in a sauce pan and add coffee powder and brown sugar. Switch off flame when sugar dissolves. Cool it.

Beat Whipped cream till soft peaks.

Beat together all the contents to incorporate, whipped cream, cheese cream, condensed milk and vanilla essence.

Fill the prepared frosting in piping bag.



Arrange cake slices in a fridge safe bowl or pan. Drizzle coffee decoction.

Pipe with frosting. Smoothen out the top.

Dust the top with cocoa powder. Make any design or add chocolate shavings. Refrigerate to set and until serving time.

Once set for 2 hours slice and serve.




Tips: Plan and prepare with lot of love and you can make awesome Tiramisu cake.

Thanks for visiting 😊




Oats cookies w/o oven

 



RECIPE

Video link of the recipe can be found👉 here


Yields- 14-16 cookies 
Prep time 20 minutes
Bake time 20 minutes
Tools: deep kadai, baking tray, mixing bowl

INGREDIENTS 

Instant oats 1 cup
Oats flour 1/2 cup
Nutmeg powder 1/4 tsp
Baking soda a pinch
Baking powder 1/4 tsp
Rock salt a pinch
Bananas 2
Brown sugar 2 tbsp
Butter 2 tbsp
Choco chips 2 tbsp
Flax seeds 2 tbsp




METHODS


Keep things ready, soften butter and roast flax seeds.



In a mixing bowl, mash butter, bananas and brown sugar.



Add dry ingredients to the mixture.



Add flax seeds and choco chips as well.



Combine evrything to make a stiff dough.



Divide dough in even sized balls. Arrange on a baking tray.



Place a deep pan on heat with a steel stand. cover with a lid and preheat on low for 5 minutes.



Keep the tray with cookies in preheated pan, over the steel stand.



Flip the cookies after 7 minutes and cover and bake for 3-4 minutes.



Cookies are ready to enjoy as your tea time snack.




Tips: Preheating is very important to get good cookies. These cookies get soft the next day, you can rebake for few minutes before eating. Refrigerate and eat within 8-10 days for best taste. Freeze and enjoy within 1or 2 months.

Thanks for visiting 😊




Parle -G Brownie

 


RECIPE

INGREDIENTS 


Parle-G biscuits 2 packets 
Baking soda 1 pinch
Baking powder 1.5 tsp
Melted butter 3 tbsp
Cocoa powder 3 tbsp
Vanilla essence 0.5 tsp
Milk 3/4 cup
Dessicated coconut 3 tbsp
Castor sugar 2 tbsp
Chopped walnuts 5-6 


METHOD

Preheat oven at 180 degrees centigrade.
Prepare a loaf tin with parchment paper.




Add Parle-G biscuits, castor sugar and cocoa powder to a blender jar and make powder.


Make a fine powder 




Add this powder to a bowl. Add other ingredients except walnuts and make a batter.



Pour batter in the prepared tin.




Sprinkle chopped walnuts on top. 

Bake in oven for 20 minutes.




Invert over a cooling rack. Slice into sqaures and serve with a scoop of ice cream or just as is.



Thanks for visiting 

Chocolate cake for birthdays


 


Being a Pro home baker you have to make all types of goodies for your clients. But when it comes to my family I always chose to bake something healthy. It is Aditya' s 9th birthday and he really wanted me to make an angry bird theme cake. So instead of making a whole cake like angry bird I made an

Atta_bananan_apple_sugarless_eggless chocolate cake frosted with chocolate ganache 

And placed angry bird characters made from fondant. So they can be removed and yummy healthy cake can be served to all.

Now by this adjustment all are happy happy 💕💕😚😚😚




Coconut Ferrero Rocher





Enjoy these delicious healthy balls of love for your festive occasions. And these get ready in just few minutes. 

Grounded sugarfree nuts mixture is covered in desiccated coconut mixed in homemade Condensed Milk. These balls are then dipped in melted chocolate and left in refrigerator to set for 30 minutes. 

♡ Coconut Ferrero Rocher  ♡

Watch reel of this recipe here 

RECIPE

Yields: 10 pieces
Prep time: 35 minutes including setting time
Cook time: 5 minutes
Tools: Sauce pan, mixer grinder, tiny muffin cups(optional)

INGREDIENTS

1. Dates 5. 

2. Pistachio nuts 2 tbsp. 

3. Cashewnuts 2 tbsp. 

4. Almonds 4 tbsp. 

5. Dessicated coconut 1 cup. 

6. Condensed Milk 1/2 cup. 

7. Chocolate 100 grams.

8. Ghee 2 tsp.


METHOD

1. Chop chocolates and tranfer into a bowl.


2. Deseed dates and put in mixer jar.


3. Add all the nuts along with dates to mixer jar and ground to semi fine pieces.


4. Grease palms with ghee and roll the powdered nuts to tiny balls.


5. Take the dessicated coconut in a dish. Pour condensed milk, combine well.


6. Pinch a lemon sized piece out of the coconut mixture. Spread it on your palm.


7. Place dry fruit ball in the centre.


8. Seal the ball with coconut mixture.


9. Roll it nicely.


10. Boil 1/2 cup water in a pan. Place the bowl with chocolates over the pan. Or melt chocolate in microwave.


11. Coat coconut balls one by one with melted chocolate.


12. Place the the chocolate coated balls in muffin cups or on a tray.


13. Chill these for 30 minutes. Homemade Coconut Ferrero Rocher is ready to be enjoyed for your festive season.



Thanks for visiting 😊


Vegan Chocolate Cake





Veganism means to boycott all the products that are extracted from animals, which includes honey and dairy products.

Many people are becoming more inclined towards veganism today, but that doesn't mean they have to compromise on their sweet cravings.

This cake is one such example, where the cocoa cake is super moist and the vegan frosting makes it taste rich and decadent.

Chocolate Mousse Cake



Impress your family and guests with this gourmet dessert. 

One can not resist the smooth layers of this amazing beauties, bsolutely delicious and beautiful to look.

It is easier than it looks and you can practically put it together in some time and let it set in refrigerator for few hours.

Sizzling Ragi Brownie

Ragi Brownie Recipe  Dry Ingredients: Ragi flour 1/2 cup Wheat flour 1/2 cup Coffee pwd 1 tsp Cocoa pwd 2 tbsp Baking pwd 1/2 tsp Wet Ingred...