Ragi Brownie Recipe
Dry Ingredients:
Ragi flour 1/2 cup
Wheat flour 1/2 cup
Coffee pwd 1 tsp
Cocoa pwd 2 tbsp
Baking pwd 1/2 tsp
Wet Ingredients:
Amul Dark Chocolate 150g
Soft Butter 1/3 cup
Jaggery 3/4 cup
Lukewarm milk 1.25 cups
Thick unsour curd 1/4 cup
Roasted hazelnut 1/2 cup
White Chocolate Ganache:
Butter 1 tbsp
Cream 2 tbsp
White chocolate 50 g
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